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New Zealand spinach

Tetragonia tetragonoides · Aizoaceae

The gardener's calendar

The right move for September

Ideal time to plant new zealand spinach: set it out when the soil is neither frozen nor waterlogged, and water generously as it establishes.

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ID card

Foliage
Deciduous
Flowering
Summer (June to September)
Adult size
12 to 20 inches tall, spreading habit
Growth
Fast
Hardiness
Tender, annual in temperate regions
Origin
New Zealand
Soil type
Well-drained, light, tolerant of poor soil

Care

Light exposure

New Zealand spinach appreciates a full sun location, which promotes vigorous growth and production. It also tolerates partial shade, but its development will be slower. Prefer a warm and bright exposure for best results.

Watering

Water regularly, especially during hot and dry periods, to keep the soil moist without waterlogging. Reduce watering slightly in autumn. Let the soil dry out slightly between waterings to prevent root rot.

Soil

New Zealand spinach prefers light, well-drained and fertile soil. It adapts to relatively poor soils and even tolerates sandy soils. Adding compost at planting time is plenty sufficient.

Fertilizing

Apply balanced fertilizer every 3 to 4 weeks during the growing period to stimulate foliage. A moderate amount of compost or light organic fertilizer works perfectly; avoid excess nitrogen which would slow fruiting.

Pruning and harvesting

Pinch back young shoots regularly to encourage branching and promote a compact and productive habit. Pick young leaves and tender stems as needed; this continuous harvesting stimulates new growth.

Diseases and pests

New Zealand spinach is generally hardy and rarely affected by diseases. Watch for spider mites and aphids during hot and dry weather. Good drainage and sufficient air circulation reduce any risk of mold or root rot.

Did you know?

New Zealand spinach, native to New Zealand, was imported to France in the 18th century where it won over vegetable gardens under the poetic name of 'New Zealand spinach.' Though botanically very distant from true spinach, it offered a summer alternative resistant to heat, where true spinach quickly bolts in hot weather.

Where to buy it

Plant in spring or early autumn, avoiding spells of intense heat. Pick a plant with healthy foliage and roots that are not exposed. Best time: March, April, May, September.

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Tips generated and checked by Viridia — adapt them to your local climate.