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Round-leaved saxifrage

Saxifraga rotundifolia · Saxifragaceae

The gardener's calendar

The right move for September

Ideal time to plant round-leaved saxifrage: set it out when the soil is neither frozen nor waterlogged, and water generously as it establishes.

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ID card

Foliage
Evergreen, rounded leaves in basal rosette
Flowering
Spring to early summer (April-June)
Adult size
20-40 cm in height, 15-25 cm in width
Growth
Slow to moderate
Hardiness
Very hardy, down to -20°C
Origin
Mountains of central and southern Europe
Soil type
Well-drained, rocky, slightly acidic to neutral

Care

Watering

Water moderately during the growing season, making sure not to let water stagnate at the crown. In winter, reduce watering. Prefer light, regular watering rather than excessive soaking, particularly in containers.

Light Exposure

Place your round-leaved saxifrage in part shade to partial shade. It also tolerates moderate sun in cool climates, but avoid direct, scorching exposure during the hot hours of summer.

Soil Preparation

Prepare a well-draining substrate made of potting soil, gravel, or pumice to improve aeration. In garden beds, enrich the soil with well-decomposed compost and ensure good drainage to prevent root rot.

Pruning and Cleaning

Regularly remove dead or damaged leaves to maintain a compact shape. Remove spent flowers to encourage new blooms.

Fertilizing

Apply balanced or diluted fertilizer in spring. This alpine species doesn't need heavy feeding; a yearly addition of rich potting soil is usually sufficient.

Diseases and Pests

Watch for powdery mildew in warm, humid conditions. Root rot can occur if soil stays wet in winter. Prevent problems by ensuring good air circulation and optimal drainage.

Did you know?

The round-leaved saxifrage owes its Latin name 'rotundifolia' to its distinctive coin-shaped leaves. This alpine plant thrives in rocky crevices and mountain fissures, where it has developed a remarkable ability to root in mineral-poor spaces. Its common name 'saxifrage' literally means 'stone-breaker,' because medieval botanists believed its roots fractured rocks!

Where to buy it

Plant in spring or early autumn, avoiding spells of intense heat. Pick a plant with healthy foliage and roots that are not exposed. Best time: March, April, May, September.

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